tag:blogger.com,1999:blog-4805570821469912515.post1459989860513053530..comments2023-10-30T21:29:55.402+08:00Comments on Happy Home Baking: Cookie GaloreHappy Homebakerhttp://www.blogger.com/profile/15310704979379806678noreply@blogger.comBlogger50125tag:blogger.com,1999:blog-4805570821469912515.post-91148374032970350432012-10-08T06:56:23.999+08:002012-10-08T06:56:23.999+08:00Hi Mae Cheah, I have listed them under the Cake ca...Hi Mae Cheah, I have listed them under the Cake category.Happy Homebakerhttps://www.blogger.com/profile/15310704979379806678noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-5285930625003389942012-10-06T08:46:42.268+08:002012-10-06T08:46:42.268+08:00Very good hand writing on the cookies! And yes I a...Very good hand writing on the cookies! And yes I agree on the like to bake more than eat:)<br />May I know which category should I look at to see your list of chiffon?<br />Maehttps://www.blogger.com/profile/12498023868630365539noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-13675090365518399292009-07-01T10:09:55.177+08:002009-07-01T10:09:55.177+08:00Hi agapejen, I am afraid I won't be able to sh...Hi agapejen, I am afraid I won't be able to share my recipe as I have yet to get it right! You can try out recipes posted by other bloggers.Happy Homebakerhttps://www.blogger.com/profile/15310704979379806678noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-20917184684493608822009-07-01T08:45:21.271+08:002009-07-01T08:45:21.271+08:00Hi HHB
Do you happen to have the kueh Bangkit reci...Hi HHB<br />Do you happen to have the kueh Bangkit recipe readily?agapejenhttps://www.blogger.com/profile/00637541595193376610noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-84938988571445269702009-02-04T17:34:00.000+08:002009-02-04T17:34:00.000+08:00I love your cookies!!!I am also crazy over cute th...I love your cookies!!!<BR/><BR/>I am also crazy over cute things.<BR/><BR/>Mu hubby is complaining over my collection of cookie cutters and cake moulds.<BR/><BR/>Hope to find more ideas so that me & my kids have more baking projects to do. :)PlayKitchenhttps://www.blogger.com/profile/02939766601222273421noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-28926781231126463812009-02-04T03:08:00.000+08:002009-02-04T03:08:00.000+08:00This cookies are so great!! Oh, my! The puppy look...This cookies are so great!! Oh, my! The puppy looks so cute!! Your blog is awesome! I linked it at my blog! I hope you don't mind.<BR/>By the way, I tried to learn chinese! I think this is a great language! I didn't learn a lot, but some 漢字 Iunderstand.<BR/><BR/>新年快樂!!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-11532205099831497202009-02-04T02:10:00.000+08:002009-02-04T02:10:00.000+08:00Ive never seen a chinese gingerbread man :)Very ni...Ive never seen a chinese gingerbread man :)<BR/>Very nice blog u have put up!Sreehttps://www.blogger.com/profile/09477030581749662681noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-3703691310991613422009-02-03T09:42:00.000+08:002009-02-03T09:42:00.000+08:00woah! i am overseas for cny and really glad to see...woah! i am overseas for cny and really glad to see the usual cny bakes :D GOOD JOB! i should try the peanut cookies when im back home with my oven! <BR/><BR/>thanks for the post! :D-piggy-https://www.blogger.com/profile/14406851922305169852noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-34061573608777894002009-02-02T20:21:00.000+08:002009-02-02T20:21:00.000+08:00Hi HHB!you're too modest! =p but yep! i'm really g...Hi HHB!<BR/><BR/>you're too modest! =p but yep! i'm really glad i found someone who shares the same passion =D and of course, your generosity in sharing your recipes. =))<BR/><BR/>btw, don't mind if i evasdrop on a conversation here. <BR/><BR/>to Not very good baker:<BR/>I have tried out kueh lapis and with really good results. not as oily as outside but definitely taste like kueh lapis<BR/><BR/>I actually preheat the tin for the first layer to make the batter "less thick". For subsequent layers, the heat from the previous layers should be hot enough to "melt" the batter a little.<BR/><BR/>hope it helps! Btw, I posted the recipe i used for my kueh lapis on my blog. <BR/><BR/>mine uses MANY egg yolks. ive seen many others with lesser egg yolks but havent tried them, so cant comment which is better. hope that helps!<BR/><BR/>i'm sorry HHB to "chap" in the conversation. hope you don't mind! =X<BR/><BR/>regards,<BR/>youfeiyoufeihttps://www.blogger.com/profile/07426873095824774501noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-87650932585075836892009-02-02T14:16:00.000+08:002009-02-02T14:16:00.000+08:00Hi Not very good baker, I am sorry I'm of no help ...Hi Not very good baker, I am sorry I'm of no help here as I have not tried baking Kueh Lapis.Happy Homebakerhttps://www.blogger.com/profile/15310704979379806678noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-36873062824796936312009-02-02T14:03:00.000+08:002009-02-02T14:03:00.000+08:00All of the biscuits look amazing! You have done a ...All of the biscuits look amazing! You have done a stellar job!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-45645235058253616342009-02-02T13:33:00.000+08:002009-02-02T13:33:00.000+08:00Hi, happened upon your blog, and thrilled with you...Hi, happened upon your blog, and thrilled with your CNY cookies. I wonder if you will share a Kueh Lapis recipe? <BR/>I've tried with the following results<BR/>1) not very cooked and oily<BR/>2) very very dry although I used Golden Churn butter, which I informed is the "creamiest"<BR/>I notice that the batter was very thick and didn't spread well, how do I make this more liquidy?<BR/>ThanksAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-4149953153266091632009-02-01T21:41:00.000+08:002009-02-01T21:41:00.000+08:00yummy bakes ,tnank you iwill try it tomorrwyummy bakes ,tnank you iwill try it tomorrwAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-18818151041573966852009-02-01T21:09:00.000+08:002009-02-01T21:09:00.000+08:00Hi YouFei, thanks for all your encouraging words :...Hi YouFei, thanks for all your encouraging words :) Nah, I have not given you any assistance of any sort, I am just too glad to have someone like you to share the same hobby ;D<BR/><BR/>Hi Aimei, yes, you will need to have a little bit of patience to make sure the cookies are all about the same size, so that they will bake evenly. Whenever I am making my bakes, I will think of the person(s) who will be enjoying my bakes, this will force me to put in that extra effort to make sure they look appealing and appetising so that my kids will want to eat my bakes ;)<BR/><BR/>Yes it is just like wrapping the fillings for mooncake. You need to turn the cookie dough between your fingers as you wrap, and somehow, the dough will be able to wrap around the filling nicely. You can take a look at this video here: (http://www.youtube.com/watch?v=eklVKLwTB5U&feature=related)<BR/><BR/>Hi Irene, I used my measuring spoon, which works just like the coke bottle cap. The only difference I see is that my measuring spoon doesn't have any 'groves' at the side, but I am not sure whether this is the cause of the problem you had. The other thing is, do pack in the dough tightly, press it down hard to fill up the cap before removing it. Hope this helps :)Happy Homebakerhttps://www.blogger.com/profile/15310704979379806678noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-91674282533642239142009-02-01T17:52:00.000+08:002009-02-01T17:52:00.000+08:00Hi,Love the assorted cookies that you have made fo...Hi,<BR/>Love the assorted cookies that you have made for the cny....rally lot of effort put in it.....labour of love...kekeke<BR/><BR/>Btw, how did you menage to get such a nice shape for the peanut cookies...i did try using the coke bot cap but dont turn out that pretty as yours..do you mind to tell me how did you do it?<BR/><BR/>Regards<BR/>IreneAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-36087609741010637482009-02-01T17:03:00.000+08:002009-02-01T17:03:00.000+08:00Hi HHBFirst of all, Happy Ren Ri! Today is DA NIAN...Hi HHB<BR/><BR/>First of all, Happy Ren Ri! Today is DA NIAN CHU QI! Hehe...<BR/><BR/>Your cookies look really nice and can be sold outside, unlike mine which I always think lack the asthetic part, cos I d\think I don't have enough patience to handle all my bakes nicely. :)<BR/><BR/>Wouldlike to ask how did you wrap the pineapple tarts (closed version) so nicely? My colleague told me before when she wrapped mooncakes, like what you said, she just need to turn the dough. For me, I always flatten it ad wrap it. But result wasn't that good.<BR/><BR/>What you mean by turning the dough??Aimeihttps://www.blogger.com/profile/11363748782598821252noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-87641302851843022512009-02-01T16:06:00.000+08:002009-02-01T16:06:00.000+08:00Hi HHB,As usual, love all the bakes you always hav...Hi HHB,<BR/><BR/>As usual, love all the bakes you always have and looking forward to seeing more wonderful stuffs from you this coming year! =)<BR/><BR/>Hope to see more yummy bakes and recipes! you're really patient and i really pei fu how you manage to come up with so many yummy food in the midst of everything else you have to do! continue to jia you this year! =D<BR/><BR/>lastly, thanks for ALL the assistance and advices and help you gave me last year regarding all sorts of questions i had!<BR/><BR/>regards,<BR/>youfeiyoufeihttps://www.blogger.com/profile/07426873095824774501noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-23999111068817609772009-02-01T09:40:00.000+08:002009-02-01T09:40:00.000+08:00Hi Anonymous, thanks for your lovely comments. I a...Hi Anonymous, thanks for your lovely comments. I am so sorry I am not able to translate those folk songs for you. I can only sing the songs in their original language. The first two titles are Malay songs while the third one is in Tamil. I checked my kids music books, (we learn all these folk songs in Primary school) there are no translated versions, all are in their original language.Happy Homebakerhttps://www.blogger.com/profile/15310704979379806678noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-12556783586349480122009-02-01T02:19:00.000+08:002009-02-01T02:19:00.000+08:00Helllo HappyHomeBaker :DDD Happy new year :DDDD It...Helllo HappyHomeBaker :DDD Happy new year :DDDD Its always nice to see lovely cookies pastries on your blog. I hope this year ll be a SWEET and WONDERFUL one :DDD Thankss a lot :D Btw You are the only person from Singapour I know and so I was wondering if you could translate me something o.o I am not sure if you can understand it though o.o because I think you are Chinese from Singapour. I play a band at school . There s a music score called 'Postcard from Singapore Suite of Singaporean Folk Songs' There are 3 parts in the score. Every of them has a title. #1:Gelang Sipuka Gelang. #2:Di-Tanjung Katong. 3#Lenggang Kangkung & Munnaeru Vaalibaa. If you can translate them for me It ll help me a lot :DDD Thanks very much. If you cant its okay :D Good luck on your pastriesAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-27844927370906209942009-01-29T18:15:00.000+08:002009-01-29T18:15:00.000+08:00What an incredible display - I am available for ad...What an incredible display - I am available for adoption if you looking for another child!<BR/>Your talent is amazing - what a gift to have and to share the way you do!Homemade Heavenhttps://www.blogger.com/profile/14057023477235437450noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-58341052636981217332009-01-29T15:57:00.000+08:002009-01-29T15:57:00.000+08:00Hi Vera Lim, those piped with nutella will get smu...Hi Vera Lim, those piped with nutella will get smudged as it won't harden, whereas those piped with melted chocolate were ok. So, I stack them at the bottom and place a layer of parchment paper in between. <BR/><BR/>Hi Sherlyn, Happy New Year! I didn't use a piping bag, I cut a small piece of parchment paper into a triangle, fold it into a small cone and fill it with a small amount of nutella and just pipe it. It's very simple and no washing up after you are done.Happy Homebakerhttps://www.blogger.com/profile/15310704979379806678noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-10217956225510631482009-01-29T14:41:00.000+08:002009-01-29T14:41:00.000+08:00Wow! That is an amazing assortment of goodies you ...Wow! That is an amazing assortment of goodies you made. I'm sure whoever got to eat them was super excited!silverrockhttps://www.blogger.com/profile/10315345905491030019noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-76433919416399712302009-01-29T01:14:00.000+08:002009-01-29T01:14:00.000+08:00Just bak from msia. Happy New Year.Wow, what a spr...Just bak from msia. Happy New Year.<BR/><BR/>Wow, what a spread. I thot of trying out the peanut cookies too but mil just told me that we are not suppose to make any festive cookies for festive yet (dh's grandpa pass away 2 yrs ago) so .. after CNY perhaps.<BR/><BR/>Super calligraphy from your son, and yours are not bad too. Wanna ask you how u pipe the little words? Is there a small piping bag ? I ever play with the thought of using the syringe for piping.sherlynhttps://www.blogger.com/profile/06112381909989864683noreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-90387504682118756352009-01-28T23:33:00.000+08:002009-01-28T23:33:00.000+08:00may i know... if the wordings will get mess up if ...may i know... if the wordings will get mess up if u stack the cookies together or they had harden already?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-4805570821469912515.post-63700937523402136062009-01-28T17:12:00.001+08:002009-01-28T17:12:00.001+08:00Happy New Year to you. Love all your bakes.Hopefu...Happy New Year to you. Love all your bakes.<BR/><BR/>Hopefully one of these days, we can have a chance to bake together.Edithhttps://www.blogger.com/profile/12743536843148739774noreply@blogger.com